Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach stuffed shells. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spinach Stuffed Shells is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Spinach Stuffed Shells is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook spinach stuffed shells using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach Stuffed Shells:
- Prepare 1 (16 oz) container of Ricotta cheese
- Prepare 1 packet shredded Mozzarella cheese
- Take Basil
- Make ready Salt and pepper
- Take 5 cloves garlic
- Take 1 package frozen spinach
- Take 1 box jumbo shells
- Make ready 1 jar spaghetti sauce
- Take Granulated garlic
Steps to make Spinach Stuffed Shells:
- Coat the bottom of a crock pot with a small amount of the spaghetti sauce and turn on high heat
- Mix together Ricotta cheese, half the bag of Mozzarella cheese, basil, salt and pepper, granulated garlic, and chopped garlic and cooled cooked spinach
- Stuff the shells and place into crock pot, add the rest of the bag of cheese, and top with remaining jar of sauce!
- I added more salt and pepper, granulated garlic, and basil and closed the lid! Cook for 4 hours on high!
So that is going to wrap this up with this exceptional food spinach stuffed shells recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
