Fried Salmon Patties
Fried Salmon Patties

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried salmon patties. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Salmon Patties is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fried Salmon Patties is something which I have loved my whole life. They are fine and they look fantastic.

Tonight we are opening a can of Double Q Pink Salmon and using my Fried Salmon Pattie recipe from our Volume One Cookbook! Drain and reserve liquid from salmon. Mix egg, onion, bread crumbs and salmon together.

To get started with this recipe, we have to first prepare a few components. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Salmon Patties:
  1. Take canned salmon
  2. Take crushed seasoned crackers or chips (your choice)
  3. Take egg
  4. Make ready cooking oil
  5. Prepare crushed garlic
  6. Make ready garlic pepper seasoning

Once shaped, salmon patties generally take about ten minutes to fry. The patties can be fried for approximately five minutes on each side until the patties are browned. Salmon patties are quick and easy. I got this recipe from my son's babysitter many years ago.

Instructions to make Fried Salmon Patties:
  1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
  2. Heat oil in medium to large skillet.
  3. Form small patties by hand and place in heated oil. Brown on each side.
  4. Serve with tartar sauce.

The mayonnaise helps the patties hold their shape and keeps them from being too. In this easy salmon patties recipe, we dress up the salmon cakes with garlic, dill, bell pepper, paprika, lemon zest, and lemon juice. You could also add parsley, Old Bay seasoning, Worcestershire sauce. The screaming hot part is necessary to get that nice crispy outside. Once they are crispy and golden.

So that is going to wrap it up for this exceptional food fried salmon patties recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!