Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, potato and octopus salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
You can find Octopus and Potato Salad recipe in all Italian seafood and fish restaurants with little differences from region to region; for example in Liguria they add Taggiasca olives and pine nuts and in the southern regions they add hot chili peppers or capers, but the basic recipe is the same all over. How to make octopus and potate salad recipe. Ingredients: boiled octopus Olive Oil Extra Vergine garlic.
Potato and octopus salad is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Potato and octopus salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have potato and octopus salad using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato and octopus salad:
- Prepare 1 octopus (500 g or so)
- Get 3-4 good quality potatoes
- Get 1 lemon
- Make ready Fresh parsley
- Prepare Olive oil
- Take to taste Salt
When it is tender, let it cool in the cooking water: this is the secret. Italian food: salad with octopus, potatoes and onions. Close up on octopus and potato salad. Homemade salad with octopus and potatoes, arugula, tomatoes and olives.
Instructions to make Potato and octopus salad:
- Bring a pot of water to the boil. When boiling, dip octopus into the water 3-4 times, in and out. Then leave inside, cover and cook on lowest flame for about an hour
- While octopus is cooking, peel, chop and boil potatoes in salted water until just cooked. Drain, set a side to cool
- When octopus is ready, drain and then put back in empty pot and leave it to rest for about 30 mins. Gently take it out and chop it up. Put in a bowl
- Add, potatoes, then olive oil, good squeeze of lemon, parsley and mix well. Leave to chill in fridge until serving :)
Drain and peel them and cut into slices. Mix together the potato slices and octopus cubes. Season with salt and freshly ground black pepper to taste, then drizzle with the lemon juice and a generous helping of olive oil. Mix in the chopped parsley and serve. The octopus and potato salad is a simple Italian dish to prepare even if it takes a few hours.
So that’s going to wrap it up for this exceptional food potato and octopus salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
