Butter Garlic Fried Prawns
Butter Garlic Fried Prawns

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, butter garlic fried prawns. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter Garlic Fried Prawns is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Butter Garlic Fried Prawns is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook butter garlic fried prawns using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter Garlic Fried Prawns:
  1. Prepare 500 gr prawns, peeled and deveined
  2. Get 1 tablespoon lime juice
  3. Prepare 2 teaspoons vegetable oil
  4. Take 2 teaspoons sesame oil
  5. Take 6 cloves garlic, minced
  6. Get 1/2 inch ginger, pounded
  7. Get 3 green onions, finely chopped
  8. Get 1 teaspoon soy sauce
  9. Make ready 1 teaspoon kecap manis (sweet soy sauce)
  10. Get 1 teaspoon salt
  11. Prepare 1/2 teaspoon white pepper powder
  12. Prepare 1 teaspoon sugar
  13. Prepare 1 tablespoon butter
Instructions to make Butter Garlic Fried Prawns:
  1. Mix the prawns with lime juice. Set aside for 10 minutes. Wash and pat them with some paper towels to remove the excessive water.
  2. Mix the prawns 1/2 teaspoon salt and 1/4 teaspoon white pepper powder in a bowl. Add the ginger. Stir well. Close the bowl with plastic wrapper. Place the bowl in the refrigerator for 30 minutes.
  3. Heat 1 teaspoon vegetable oil and 1 teaspoon sesame oil. Sauté garlic until fragrant. Remove from the heat. Set aside.
  4. Heat 1 teaspoon vegetable oil and 1 teaspoon sesame oil. Stir fry the prawns until they begin to turn pink.
  5. Add soy sauce, the rest of the salt and white pepper powder, sugar, and ‘kecap manis’ (sweet soy sauce). Stir until well combined for 2 minutes.
  6. Add butter, fried garlic and green onions. Remove from the heat. Serve with warm rice and some stir fry vegetables! 😋
  7. Note: Don’t cook the prawns too long to get the smooth and sweet taste from the prawns.

So that is going to wrap this up with this exceptional food butter garlic fried prawns recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!