Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, easy marinated octopus and onion. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Marinated Octopus and Onion is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy Marinated Octopus and Onion is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy marinated octopus and onion using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Marinated Octopus and Onion:
- Make ready 150 grams Sashimi-grade boiled octopus
- Get 1/2 large Onion
- Get 1 clove Garlic (sliced)
- Make ready 1 Parsley (finely chopped)
- Get 2 tbsp ● Vinegar (apple or rice vinegar)
- Get 1 tbsp ● Sugar
- Take 1 ● Salt
- Prepare 1 ● Coarsely ground black pepper
- Make ready 1 and 1/2 tablespoon ● Olive oil
Steps to make Easy Marinated Octopus and Onion:
- Slice the onion thinly along the grain. Slice all parts of the octopus, except for the web of skin between its tentacles, on the diagonal.
- Put the ● ingredients in a bowl, mix, and add the cut octopus from Step 1, parsley, and garlic, and mix thoroughly. Cover with plastic wrap and let it chill for a while in the refrigerator, then it's ready to serve.
- Try the same recipe for salmon. For salmon, you can mix the ingredients right before serving. The sauce will help retain the color of the salmon.
So that is going to wrap it up for this exceptional food easy marinated octopus and onion recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!