Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smoked salmon and watercress pasta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Smoked Salmon and Watercress Pasta is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Smoked Salmon and Watercress Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Smoked Salmon and Watercress Pasta:
- Get 1 fusilli pasta
- Take 1 Grated lemon zest of 1 lemon
- Make ready 1 juice of half a lemon
- Make ready 150 grams Greek yoghurt
- Make ready 1 tbsp cream horseradish sauce
- Take 1 handful per person of watercress roughly chopped
- Make ready 1 approx 100 gram smoked salmon
- Take 1 dash evoo
- Get 1 halved cherry tomatos
Steps to make Smoked Salmon and Watercress Pasta:
- Cook pasta in salted water and drain. Return pasta to the pan.
- Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!
So that is going to wrap this up for this special food smoked salmon and watercress pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
