Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy tuna carbonara. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy Tuna Carbonara is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Tuna Carbonara is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy tuna carbonara using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Easy Tuna Carbonara:
- Get 250 g spaghetti pasta
- Take 1 bulb medium garlic
- Make ready 2 medium egg yolks
- Make ready 155 g canned tuna flakes in oil
- Take Cheddar cheese, grated
- Prepare leaves Dried basil
- Make ready to taste Salt,
- Prepare Olive oil
Instructions to make Easy Tuna Carbonara:
- Cook the pasta as per instructions and set aside.
- While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
- Heat a wok or frying pan on high. Drizzle some olive oil.
- One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
- Add your tuna flakes together with the oil. Saute well.
- One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
- You will notice that your mixture will become creamy and have a thick cream-like consistency.
- Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
- Add in salt to taste.
- Enjoy your pasta! :)
So that’s going to wrap it up for this special food easy tuna carbonara recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!