Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shrimp wonton soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Shrimp Wonton Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Shrimp Wonton Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have shrimp wonton soup using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shrimp Wonton Soup:
- Make ready Stock:
- Prepare 1 tbls sesame oil
- Prepare 2 cloves garlic, minced
- Get 1 tbls freshly grated ginger
- Prepare 4 cups chicken broth
- Prepare 4 oz shiitake mushrooms
- Take 1 cup mixed greens or 2 baby book choy or both
- Take 3 green onions, thinly sliced
- Get 1 tbls yellow miso paste, or more, to taste
- Take Wontons:
- Get 8 oz medium shrimp, peeled, deveined and diced
- Make ready 2 cloves garlic, minced
- Make ready 2 green onions, thinly sliced
- Get 1 tbls oyster sauce
- Prepare 2 tbls soy sauce
- Prepare 1 tbls freshly grated ginger
- Get 1 tsp sesame oil
- Get 1/2 tsp Sriracha, optional
- Get 1/4 tsp ground black pepper
- Take 36 (2 inch) Wonton wrappers
Instructions to make Shrimp Wonton Soup:
- In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
- To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
- Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
- Whisk in chicken broth, mushrooms and 2 cups water.
- Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
- Stir I wontons until cooked through, appx 2-3 minutes
- Enjoy
So that’s going to wrap it up for this exceptional food shrimp wonton soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!