Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lobster mash. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lobster Mash is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lobster Mash is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have lobster mash using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lobster Mash:
- Make ready 1 1/2 lbs potatoes
- Get 8 oz lobster meat(head or claw)
- Take 1/2 stick butter
- Make ready 1 tbs sour cream
- Take 2 oz milk
- Get 1 tbs minced onion(dehydrated works fine) optional
- Prepare 2 cloves garlic minced
- Get to taste Salt & pepper
Steps to make Lobster Mash:
- Peel, cut and boil potatoes till soft. Drain water and add milk, half the butter, sour cream,salt and pepper to taste. Mash to desired consistency and mix well. Keep on warm
- Dice lobster meat. Melt rest of butter and sauté onions and garlic till soft and shiny then add lobster meat and cook one min(lobster cooks fast) or it becomes tough. Add salt and pepper to taste
- Plate mash potatoes and top with the garlic butter lobster, you can top with fresh mild cheddar or you can mix it into mash. Enjoy
So that’s going to wrap this up with this special food lobster mash recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
