Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetarian chicken tacos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Chicken Tacos is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Vegetarian Chicken Tacos is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have vegetarian chicken tacos using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Chicken Tacos:
- Prepare 2 packages Quorn Chik'n Tenders (or any other meatless chicken)
- Prepare 18 Corn Tortillas
- Get 8 oz. shredded Mexican Cheese
- Prepare 1 bag Shredded Lettuce
- Make ready 1-2 diced Tomatoes
- Prepare 1 larges diced Avocado
- Take 6 teaspoons Olive Oil
- Make ready Vegetable Oil (for tortilla shells)
- Make ready 1/2 teaspoon Salt
- Prepare 1 teaspoon Pepper
- Get 1/4-1/2 teaspoon Ground Cumin
- Make ready 1/4-1/2 teaspoon Garlic Powder
- Take 1/4-1/2 teaspoon Onion Powder
- Take 1/2 teaspoon Cayenne Pepper
- Get 2 tablespoons Lime Juice
- Prepare 2 tablespoons Lemon Juice
Steps to make Vegetarian Chicken Tacos:
- Preheat oven to 375°F.
- Preheat large skillet on medium heat with Olive Oil. - Add both packs of Quorn Chik'n Tenders. - Add salt, pepper, cumin, garlic powder, onion powder, & cayenne pepper. - Cook for 12-15 mins, stirring frequently. - Add lemon and lime juices halfway to 3/4 way into cooking.
- While the "chicken" is cooking, heat vegetable oil in a smaller skillet at medium-high heat for tortilla shells. Fry shells for desired crispines (I cooked for about 30-60 seconds on each side.)
- After "chicken" and shells are done, stuff shell with Cheese, then add "chicken", then add more Cheese on top (for extra cheesiness, of course). Then place filled taco shells on a baking pan, bake for about 5 mins until golden brown and cheese is melted, or until desired crispiness.
- Add all the veggies you'd like and enjoy!
- Here's a look at the cheesy deliciousness after the tacos come out of the oven.
So that’s going to wrap this up for this special food vegetarian chicken tacos recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!