Chili Crabs 辣椒蟹
Chili Crabs 辣椒蟹

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chili crabs 辣椒蟹. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

And what better way to enjoy it than to cook up a storm and share this treat with family and friends? CHILI Crab & ORIGINAL Black Pepper Crab in Singapore. Singapore Chilli Crab - 辣椒螃蟹. theMEATMENchannel.

Chili Crabs 辣椒蟹 is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chili Crabs 辣椒蟹 is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chili crabs 辣椒蟹 using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chili Crabs 辣椒蟹:
  1. Make ready 5 Crabs
  2. Make ready 5 cloves Garlic (chopped)
  3. Make ready 10 pcs Chili's (chopped)
  4. Take 8 tbsp Tomota Sauce
  5. Get 8 tbsp Thai Sauce
  6. Make ready 1 Eggs
  7. Get Pinch Salt
  8. Prepare Pinch Sugar
  9. Take 2 pcs Lemongrass
  10. Prepare Potato Starch

Then, fry the crabs in hot oil until it turns red. And what better way to enjoy it than to cook up a storm and share this treat with family and friends? Not to forget, dipping both the crab and the deep fried mantou in the sauce makes for the perfect bite, there's no doing without it! When one mention Singapore, who doesn't know Chilli crab?

Steps to make Chili Crabs 辣椒蟹:
  1. Cleaning crabs and put aside…
  2. Heat up the wok with 3tbsp vegetables oil and Stir-fried garlic & chili then add in lemongrass, tomato sauce & thai sauce… also add in some water to control the thickness of the sauce.
  3. Add in all the crabs and covered for 3 minutes then salt & sugar add in for taste. Lastly add in the eggs stir well then potato starch to adjust the thickness of the chili sauce.. ready to be served with bread

Fresh crabs stir-fried in a semi-thick. sweet, tangy, savory, tomato and chilli based sauce which will electrify your palate and satisfy your tastebuds. 辣椒蟹 - 新加坡/越南 Chilli Crab - Singapore and Vietnam. Prima Taste Singapore Chilli Crab LaMian Cooking Video. Basically, chilli crab is a seafood dish in which stir-fried crab is coated with sweet, savoury and spicy tomato based sauce. This Singaporean iconic seafood dish is a. Chili Crab - Very popular dish in Malaysia and Singapore.

So that’s going to wrap it up with this exceptional food chili crabs 辣椒蟹 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!