Mike's Crab Rangoon Pizza
Mike's Crab Rangoon Pizza

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's crab rangoon pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Crab Rangoon Pizza is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mike's Crab Rangoon Pizza is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have mike's crab rangoon pizza using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Crab Rangoon Pizza:
  1. Get ● For The Crab Rangoon Pizzas
  2. Make ready 1 large Boboli 12"Pre-Made Sturdy Pizza Crust Or [2] 6" Crusts
  3. Make ready 3 cup Mozzarella Cheese [room temp - reserve 2 cups for topping]
  4. Get 1 packages (8 oz) Philadelphia Cream Cheese [room temp]
  5. Take 1 (8 oz) Real Crab Meat [fresh or jarred - not canned - reserve half for topping - check for shells]
  6. Prepare 1/3 cup Sweet Chili Sauce [Franks brand is a great one]
  7. Prepare 2 tbsp Grated Parmesan Cheese
  8. Make ready 1 cup Green Onions [chopped - reserve half for topping]
  9. Make ready 2 tbsp Hot Yellow Chinese Mustard
  10. Make ready 2/3 cup Purple Onions [thin sliced]
  11. Get 1 large Clove Garlic [fine minced]
  12. Get 2 tsp Red Pepper Flakes [or less to taste - reserve half for topping]
  13. Prepare 1/2 tsp Worshestershire Sauce
  14. Get 1 tsp Fresh Ginger [minced]
  15. Prepare 1/2 tsp Soy Sauce
  16. Make ready 1/3 Wonton Wraps [thin sliced & deep fried]
  17. Make ready 1 cup Cooking Oil
Steps to make Mike's Crab Rangoon Pizza:
  1. Bring cream cheese and mozzarella to room temperature or just [slightly] warm in microwave.
  2. Mix everything together in a bowl. Except for anything that says, "reserve half." Or, your purple onions, sweet chili sauce, hot mustard, wontons and oil in a bowl. Look closely at the ingredient section for any clarification.
  3. Smear your cream cheese spread evenly atop of your pre-made crust[s].
  4. Smear a thin layer of sweet chili sauce atop the cream cheese. This chili sauce can seriously over dominate your pizza - flavor wise - so don't overdue it. Unless of course, you prefer it as a primary flavor. Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat.
  5. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese.
  6. Thin slice your wontons and fry in hot oil for about 30 seconds - just until they're just slightly browned and crispy. They'll brown more as they dry. Don't over fry. Place on clean napkins to drain oil then, place them on your pizza.
  7. Bake on a pizza stone or cookie sheet at 425° for 25 minutes. Or, until crusts are browned and cheese is bubbling.
  8. Slice and serve hot with ice cold beers. Enjoy!

So that is going to wrap this up for this special food mike's crab rangoon pizza recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!