Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, seafood ravioli. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Seafood Ravioli is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Seafood Ravioli is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook seafood ravioli using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Ravioli:
- Get Ravioli dough:
- Get 2 cups flour
- Take 2 eggs beaten
- Prepare 2 tbsp olive oil
- Take 1/2 tbsp salt
- Make ready egg for egg wash
- Get Filling:
- Make ready 2 small lobster tails, pre-cooked and chopped in small chunks
- Get 70 g medium shrimp, pre-cooked and chopped into small chunks
- Get 2 garlic cloves, diced
- Take 1 large shallot, finely chopped
- Make ready 1 tsp lemon juice
- Prepare 1 tbsp mascarpone cheese
- Take 2 tsp chopped parsley
Instructions to make Seafood Ravioli:
- Make dough using dough ingredients aslo add water as required, knead well, wrap it with moist cloth, let it rest for 30 minutes.
- Pre-cook both lobster and shrimp, then cut into small chunks.
- Add olive oil to saute pan, then add garlic and shallot, cook for a couple of minutes, then add in seafood and parsley, toss til coated, then let it cool down.Add cheese in the mixture.
- Roll out your dough and cut into 3 inch circles, brush top with egg wash and place a teaspoon of filling on top.
- Cover with another sheet. Seal the egdes using a fork. Make sure it should be air free.
- Take water in a kadhai, add oil and salt, let it boil.
- Put ravioli slowly in the boiling water, cook it for 7-10 minutes.
- Take it out and serve hot with lemon curry sauce.
So that is going to wrap this up with this exceptional food seafood ravioli recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!