Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, moms famous tuna fish casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Moms Famous Tuna Fish Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Moms Famous Tuna Fish Casserole is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Get 1 16oz bag shell noodles
- Prepare 1 10 oz can cream of chicken
- Take 2 12oz can tuna in water
- Get 1 16oz bag frozen peas
- Take 1 bag orignal lays chips
- Prepare 1 13×9 pan
Steps to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that’s going to wrap it up for this exceptional food moms famous tuna fish casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
