Peking Duck Pizza
Peking Duck Pizza

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, peking duck pizza. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lisa decides to be adventurous with some (AMAZING). The Peking Duck pizza was my favorite pizza at CPK; it featured strips of duck meat and shiitake mushrooms topped with hoisin sauce, mozzarella cheese, scallions, and fried wonton strips. For an interesting twist on Peking duck pancakes, give these duck pizzas a try.

Peking Duck Pizza is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Peking Duck Pizza is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have peking duck pizza using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peking Duck Pizza:
  1. Make ready 500 g boneless duck breast, skin on
  2. Prepare 2 tablespoons hoisin sauce
  3. Prepare 10 small won-ton wrappers, cut 1/2 inch strips
  4. Make ready 1 cup olive oil, for frying
  5. Take 2 pizza crusts (9 inch size)
  6. Get cornmeal (to dust pan)
  7. Get 1/4 cup hoisin sauce
  8. Take 1 1/2 cup mozzarella cheese, shredded
  9. Prepare 8 scallions, white part only, slivered
  10. Prepare 2 cups mushrooms (white, oyster & shitake)

It is traditionally served as Peking Duck pancakes, wrapped in Mandarin pancakes along with cucumber. This easy Peking Duck recipe features crispy duck breast & homemade Mandarin pancakes. Peking duck (as it's commonly known in the U. S.) is a famous, centuries-old dish hailing from Beijing.

Steps to make Peking Duck Pizza:
  1. Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside.
  2. Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds).
  3. Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck.
  4. Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern.

A classic recipe for honeyed Peking duck, serve with Chinese pancakes, spring onions and hoisin sauce for a mouthwatering main course. Very easy compared to tradional peking duck recipes, and very tasty. I added grated ginger and I have never made peking duck; however i tried it when friends and family came over (guinea pigs). In a Peking duck restaurants in mainland China, peking duck usually is served with steamed soft pancakes. We get another name for the pan-fried version: 单饼 which means "single pancakes".

So that’s going to wrap this up for this exceptional food peking duck pizza recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!