Shroom burger
Shroom burger

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shroom burger. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Shroom burger is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Shroom burger is something which I have loved my entire life.

The 'Shroom Burger forgoes the constraints of the patty form to present a mushroom in its most dignified state—breaded, fried, full of cheese. Shake Shack's 'Shroom Burger forgoes the constraints of the patty form to present a mushroom in its most dignified state—breaded, fried, and full of cheese. Shake Shack has a cheese filled burger for you and it's gooood!

To get started with this recipe, we must first prepare a few components. You can have shroom burger using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shroom burger:
  1. Take Half an Avocado
  2. Prepare 100 gr Exotic mushrooms (oyster, shemiji, brown)
  3. Make ready 2 thick slices 🍅 tomatoes
  4. Take 40 g Wild Rocket
  5. Get Pinch white and black sesame seeds
  6. Take 60 ml Homemade Teriyaki sauce see next recipe 😉
  7. Prepare 10 gr Vegan Flora margarine (available at Checkers or Woolies)
  8. Prepare 1/4 peeled fresh Pineapple
  9. Take 30 gr Cucumber
  10. Get 30 gr red onion
  11. Get 30 gr red Pepper
  12. Take 5 gr sliced red 🌶 chilli
  13. Get TT salt and pepper
  14. Get 2 leaves frilly lettuce
  15. Prepare 1 thick slices Aubergine brinjal
  16. Take Sunflower oil for deepfrying

Portobello mushrooms and Swiss cheese top our "Shroom Burgers that sit atop toasted ciabatta rolls. The classic combo of Swiss cheese and mushrooms come together deliciously between two buns. Shake Skack, Battery Park, New York. 'the shroom where it happens' burger (comes with mushrooms and a private room to enjoy the meal and make decisions about the. Where the Double Shack Stack veers towards extra-awesomeness is with the addition of a 'Shroom Burger between the smashed beef patties. 'shroom burger supper.

Steps to make Shroom burger:
  1. In a hot frying pan add the margarine. Let it sizzle then add chunky brocken up mushrooms. They best left whole for a wild patty look. Add seasoning, pour in the teriyaki and let it glaze over low heat.
  2. Meanwhile the mushrooms simmer on low heat. Heat a pot or deepfryer and add the Aubergine 🍆 slice in hot oil until it's beautiful light gold. Remove and dab oil off with paper towel.
  3. Make a salsa salad by cubing the Pineapple, Cucumber, Red pepper. Toss with sliced chilli and add as a side to the dish
  4. Assemble the Burger by starting with the Aubergine, then Rocket, tomatoes, glazed mushrooms then top with peeled half an Avocado and drizzle with seasame seeds.

The 'Shroom Burger they serve is among the best out there. It's two big portobellos stuffed with Meunster and American cheese, fried to perfection, and topped with their signature Good Stuff sauce. Over an open-flame, grill each burger to desired temperature. While the patties are grilling, cook bacon until desired crispness, and set aside. Butter both sides of each bun and grill until toasted. sauted shroom-burger nutrition facts and nutritional information.

So that is going to wrap it up for this exceptional food shroom burger recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!