Squid in Garlic and Olive Oil
Squid in Garlic and Olive Oil

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, squid in garlic and olive oil. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Squid in Garlic and Olive Oil is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Squid in Garlic and Olive Oil is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Squid in Garlic and Olive Oil:
  1. Prepare 250 g Squid
  2. Get 3 Tbsp Olive Oil
  3. Prepare 8 cloves Garlic
  4. Take 2 pcs. Bay leaf
  5. Get 1/4 Tsp pepper
  6. Prepare 1 pc. Chili finger, sliced
  7. Make ready 1 Tbsp Liquid Seasoning
  8. Make ready 1 Tbsp Calamansi
Steps to make Squid in Garlic and Olive Oil:
  1. Clean squid, remove transparent backbone, squid ink, eyes and mouth
  2. Heat oil in a pan, saute garlic
  3. Add chili
  4. Put squid, saute
  5. Add bay leaf and pepper
  6. Add liquid seasoning
  7. Put Calamansi and turn off the heat. Do not overcook the squid

So that is going to wrap it up with this special food squid in garlic and olive oil recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!