LG JALAPENO STUFFING TOP CHEESE
LG JALAPENO STUFFING TOP CHEESE

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lg jalapeno stuffing top cheese. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

The other good reason why stuffed jalapeños are filled with cheese is they taste good that way! Hank and I decided to experiment with stuffed jalapeños this week. We stuffed them with cheddar, with jack, with pepper jack, with cream cheese, with bacon mixed with lots of other things, and we ended.

LG JALAPENO STUFFING TOP CHEESE is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. LG JALAPENO STUFFING TOP CHEESE is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have lg jalapeno stuffing top cheese using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make LG JALAPENO STUFFING TOP CHEESE:
  1. Make ready TUNA FILLING OPTION
  2. Prepare 6 tbsp canned spicy tuna or sardine
  3. Make ready 3 large sun dried tomato cut in chip
  4. Take 3 large walnut chip
  5. Prepare 1 tsp blue cheese crumbs
  6. Take 10 small jalapeno deseeded and cut half
  7. Make ready CHEESE OPTION 1
  8. Take 1/2 tbsp parmesan powder
  9. Prepare 6 tbsp mozarella cheese
  10. Take CHEESE OPTION 2
  11. Get 1 tsp grated red leichester cheese

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Steps to make LG JALAPENO STUFFING TOP CHEESE:
  1. Mix all ingredient
  2. stuff all filling into jalapeno and top with cheese then broil it for 20 minute till cheese are melted
  3. SERVING OPTION 2 SPICY TUNA JALAPENO TOP RED LEICHESTER CHEESE

The coolness of the stuffing counteracts the hot in the Jalapenos creating the perfect keto snack. These jalapeños are stuffed with sausage, grains and cheese. Stuffed jalapeños this way are incredibly, stupidly easy and delicious. No cooking the meat first, no cooking anything first, just mix up some pork with some salsa and other stuff, cram it in a hollowed out jalapeño and bake. These jalapenos are so much better than canned and do not contain preservatives or artificial colors.

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