Octopus
Octopus

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, octopus. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Octopus is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Octopus is something which I have loved my entire life. They’re nice and they look wonderful.

Octopus Deploy is an automated deployment and release management tool used by leading continuous delivery teams worldwide. Octopus supports complex key mapping for all sorts of gamepads, mouses & keyboards. The octopus (Greek Ὀκτάπους, "eight-legs") is any cephalopod (class Cephalopoda, phylum Mollusca) belonging to the order Octopoda.

To get started with this recipe, we have to prepare a few components. You can have octopus using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Octopus:
  1. Take 1 medium octopus
  2. Prepare 1 teaspoon tandoor masala
  3. Take Salt to test
  4. Make ready 1 teaspoon garam masala
  5. Get 1 teaspoon cumin powder
  6. Prepare 1 teaspoon mustard
  7. Make ready 1 teaspoon white vinegar
  8. Take 1 tablespoon soya sauce
  9. Prepare 2 tablespoons garlic and ginger paste
  10. Prepare 1-1 1/2 cups water
  11. Get 1 chopped hot chillie
  12. Take 3 tablespoons olive oil

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Steps to make Octopus:
  1. Wash well the octopus
  2. In the the cooking pan put octopus and all ingredients and let aside for 1 hour
  3. Then start to cook in low heat
  4. When water dried start to fry with the lower heat and cook for 5 minutes
  5. Enjoy with salads and any kind of food you prefer
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So that is going to wrap it up for this special food octopus recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!