Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, seared salmon steak with zesty cream sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Seared Salmon Steak with Zesty Cream Sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Seared Salmon Steak with Zesty Cream Sauce is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook seared salmon steak with zesty cream sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seared Salmon Steak with Zesty Cream Sauce:
- Get 200 grams Salmon steak
- Take 50 ml cream
- Get 1/4 tsp Lemon zest
- Make ready 1/4 pinch salt
- Make ready 1/4 pinch Black pepper
- Prepare 1 slice butter
- Make ready 1 dash olive oil
Instructions to make Seared Salmon Steak with Zesty Cream Sauce:
- Season your salmon with salt and pepper. Put your olive oil in the pan and pan fried your salmon with skin side first roughly about 3 minutes per side and until cooked. Set aside.
- To make the sauce. Use the the same pan, melt ur butter and pour in the cream and the lemon zest.season a bit with salt and pepper.
- Serve with vege's and mashed potatoes or other starch.
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