Mix Cabbage Stir Fry
Mix Cabbage Stir Fry

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mix cabbage stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mix Cabbage Stir Fry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mix Cabbage Stir Fry is something which I’ve loved my entire life.

This stir fry cabbage is a breeze to make and is packed with tons of flavor from a homemade stir-fry sauce. It takes humble cabbage and makes it Lastly, since everyone is looking to save time and money, I recommend using a packaged coleslaw mix for this recipe. Stir-fry cabbage is one of my favorite banchans.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mix cabbage stir fry using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mix Cabbage Stir Fry:
  1. Make ready 2 slice carrot
  2. Get 2 each red and yellow cheery tomato
  3. Take 8 slice thinly slice bacon
  4. Take 1/2 cup each of purple and white cabbage slice
  5. Get 1 cup Any stock
  6. Get 4 tbsp each of pounded garlic and shallot
  7. Get 1 tbsp oil
  8. Prepare braised oyster
  9. Get 4 large korean oyster
  10. Make ready 1/2 cup teriyaki sauce
  11. Make ready garnish
  12. Take 1 cup fresh coriander leaf
  13. Make ready seasoning
  14. Take 1 dash salt and light soy sauce

Served with a little hoisin sauce on the side for dipping, the flavors reminded me of a vegetable egg roll minus the wrapper. I saw a similar recipe from the NY Times and thought it needed to be put. Stir-fry garlic and chili pepper sections firstly. Add vinegar, salt and soy sauce.

Instructions to make Mix Cabbage Stir Fry:
  1. GARNISH OPTIONAL
  2. wash and soak oyster for 10 minute in hot water
  3. cut oyster in small chunk then braise oyster in low simmer for 5minute set aside till sauce thicken
  4. cut thinly korean dried oyster in small chunk then braised with teriyaki oyster in low simmer for 10 minute set aside
  5. STIR FRY CABBAGE
  6. In pan saute pounded paste with bacon then add stock and white cabbage and carrot bring to a boil for 5 minute then add seasoning and stir fry to mix well
  7. Add purple cabbage then simmer for 1 minute don't stir (to prevent purple cabbage to discolour) then off heat
  8. serve hot top oyster and coriander

Now you get the yummy and healthy mushroom and cabbage stir fry dish. Chinese Style Cabbage Stir Fry China Sichuan Food. Chap Chai (Stir Fry Mixed Vegetables) Roti n Rice. Cabbage Stir-Fry The Food Blog Colleen. Even my one year-old will eat cabbage when I make it this way!

So that’s going to wrap it up for this special food mix cabbage stir fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!