Japanese Reimen (chilled noodles)
Japanese Reimen (chilled noodles)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, japanese reimen (chilled noodles). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Reimen (chilled noodles) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Japanese Reimen (chilled noodles) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Reimen (chilled noodles):
  1. Take 400 g spaghetti or noodles
  2. Take Tare (sauce)
  3. Prepare 6 tbsp rice wine vinegar
  4. Prepare 5 tbsp soy sauce
  5. Take 2 tbsp soft brown sugar
  6. Make ready 1 tbsp sesame oil
  7. Prepare Toppings (feel free to experiment - it should be colourful)
  8. Get Cucumber (grated or thinly sliced into matchsticks)
  9. Make ready Ham (sliced thinly)
  10. Get Egg crepe omelette (thinly sliced)
  11. Take Beansprouts
  12. Take Crab sticks (torn into strips)
  13. Make ready Sweetcorn
  14. Prepare Grated carrot
  15. Make ready Sriracha tuna mayo
  16. Make ready Sesame seeds
  17. Take Nori seaweed (torn or cut into strips with scissors)
Instructions to make Japanese Reimen (chilled noodles):
  1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
  2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
  3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
  4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
  5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that is going to wrap it up for this exceptional food japanese reimen (chilled noodles) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!