Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, octopus salad with pepper dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Octopus Salad with pepper dressing is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Octopus Salad with pepper dressing is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Make ready 100 g octopus (precooked by LP foods)
- Make ready 2 g Black pepper, cracked
- Take 2 g white pepper, cracked
- Prepare 2 g fresh green pepper, roughly chopped
- Take 10 g dijon mustard
- Prepare 10 ml sherry vinegar
- Prepare 50 ml extra virgin olive oil
- Take to taste salt
- Get 10 g shaved radish
- Take 20 g cherry tomatoes cut in half
- Take 20 g arugula
Steps to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap it up with this exceptional food octopus salad with pepper dressing recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
