Make Takoyaki in a Frying Pan
Make Takoyaki in a Frying Pan

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, make takoyaki in a frying pan. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Make Takoyaki in a Frying Pan is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Make Takoyaki in a Frying Pan is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook make takoyaki in a frying pan using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Make Takoyaki in a Frying Pan:
  1. Make ready 100 grams ◇Cake flour
  2. Take 30 grams ◇Katakuriko
  3. Get 1 tsp plus ◇Baking powder
  4. Get 1 Egg
  5. Take 400 ml Water
  6. Make ready 1 tsp ◆Soy sauce
  7. Make ready 1 tsp ◆Dashi (I used powdered bonito stock)
  8. Make ready 1 tsp ◆Sugar (or mirin)
  9. Prepare 1 dash Salt
  10. Make ready 1 Cabbage
  11. Take 1 Octopus (boiled)
  12. Get 1 Japanese leek
  13. Prepare 1 Topping (optional)
Instructions to make Make Takoyaki in a Frying Pan:
  1. Combine ◇ and ◆ ingredients in two separate bowls. Chop other main ingredients. Chop up the cabbage roughly.
  2. Mix in half of the water to ◇ . It gets lumpy, but keep on mixing.
  3. When it's mixed thoroughly, add the remaining water, egg, salt, and ◆ ingredients. Keep on mixing.
  4. Add Japanese leek and cabbage. Keep on mixing.
  5. Heat oil in a frying pan, and pan-fry the ingredients. Top with octopus.
  6. Cover the pan and pan-fry for 3 to 4 minutes on a medium heat. Now, don't be afraid, and flip it over.
  7. Remove the lid and heat for 3 to 4 minutes over medium or high heat to your liking. Not all takoyaki are round!
  8. Toppings (Sprinkle on top): Bonito flakes, aonori, and tempura crumbs. (Mix into the dough): Beni-shouga red pickled ginger, konnyaku, etc. Add anything and as much as you like.

So that is going to wrap it up for this special food make takoyaki in a frying pan recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!