Mala Xiang Guo
Mala Xiang Guo

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mala xiang guo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mala Xiang Guo is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mala Xiang Guo is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have mala xiang guo using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mala Xiang Guo:
  1. Prepare Pre-pack Mala sauce
  2. Make ready Cabbage (sliced)
  3. Get Sausages
  4. Prepare Slices Pork shoulder
  5. Take Pork/Squid/ mushroom balls
  6. Prepare Crabs stick, beancure skins, potatoes
  7. Take Sweet potatoes noodles (your preferred noodles)
  8. Prepare Chopped garlic
  9. Prepare Other ingredients you preferred
  10. Make ready 3 tpbs oil
  11. Take 1/2 cup water
Steps to make Mala Xiang Guo:
  1. Slice all your ingredients into half or pieces (your preferred cut)
  2. Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
  3. Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
  4. Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
  5. Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve

So that’s going to wrap this up for this exceptional food mala xiang guo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!