Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, taco's in a shell (stuffed shells). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Taco's in a Shell (Stuffed Shells) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Taco's in a Shell (Stuffed Shells) is something that I’ve loved my whole life. They are nice and they look fantastic.
Yes, you read that right: taco-stuffed pasta shells! You no longer have to choose between Italian or Mexican food for dinner—this dish has it all. Made with only seven ingredients in less than an hour, these stuffed taco shells are the perfect recipe for busy weeknights when you still want to put a.
To get started with this particular recipe, we have to prepare a few ingredients. You can have taco's in a shell (stuffed shells) using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Taco's in a Shell (Stuffed Shells):
- Prepare 1 box jumbo shells
- Get 1 lb ground beef
- Prepare 2 packages taco seasoning
- Get 1 packages taco cheese
- Get 1 1/2 cup taco sauce
- Get 1 cup tomato sauce
- Take 1 can roasted tomatoes
- Make ready 1 1/2 can black beans
- Make ready 1 sour cream (optional)
- Prepare 1 1/3 can refried beans
Fill each shell with taco filling and arrange into the baking dish. In a small bowl, stir breadcrumbs with melted butter. Stuff meatball mixture into shells and arrange stuffed shells on top of sauce, side by side. Spoon remaining sauce over shells and sprinkle with cheese.
Instructions to make Taco's in a Shell (Stuffed Shells):
- Start by boiling shells until about half way done just enough to work with.
- once pasta is cooked drain and run under cold water to cool set aside.
- start Browning the beef, once cooked add both beans to skillet and one and a half packs of the taco seasoning mix well then set aside
- mix your taco sauce tomato sauce and the rest of you taco seasoning in a bowl pour all but a half cup into the bottom of your baking dish.
- pre heat oven to 350
- now you can stuff your shells with the meat and bean mix leaving just enough room to spoon in your roasted tomatoes
- after shells have been stuffed take the remaining sauce and pour over shells
- wrap dish with foil bake about 35 - 45 mins until pasta is tender
- once pasta is tender remove foil add cheese and bake until cheese is melted
- serve with scoop of sour cream chives!
These taco stuffed shells are absolutely loaded with taco filling, so you get tasty taco flavor in every bite of pasta! Cook one minute less than pacakge directions state. While the pasta is cooking, brown the ground beef in a large skillet over medium heat. This Taco Stuffed Shells Recipe has all the delicious flavors of the tacos you love stuffed in a pasta shell. Talk about an edible pocket of love!
So that’s going to wrap it up for this exceptional food taco's in a shell (stuffed shells) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
