Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mussel soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mussel soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mussel soup is something that I have loved my whole life.
Mussel Soup is the ultimate soup for any mussels fan. Fresh mussels are cooked in a rich tomato based broth, with wine, garlic and fresh parsley. Serve with crusty bread and you have a quick and.
To get started with this recipe, we have to prepare a few ingredients. You can have mussel soup using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mussel soup:
- Prepare 2 packets mushroom soup make with half water and half milk
- Prepare 2 tins mussels or oysters
- Take 30 ml Sherry
- Prepare 250 ml cream
This mussel soup is usually served from. I have made mussel soup before but this is the best recipe. Make sure you have the freshest mussels!! Serve with a good loaf of crusty bread to soak up all the wonderful broth!
Steps to make Mussel soup:
- Mix mushroom soup (with half/half water and milk), mussels oyster and Sherry.
- Cook slowly till it is thickened. Add the cream and cook for 5 minutes.
- Enjoy
We first enjoyed this fabulous Mussel Soup at a friend's home in France, after a long afternoon of exploring medieval ruins. We've made this delicious French Mussel Soup at home ever since. The Mussel Soup recipe out of our category Mussel and Clam! Mussel Soup. with Fennel, Tomatoes and Saffron. A warming soup for a cold day, this easy blend of mussels, fennel and cream is Clean the mussels by thoroughly scrubbing them under plenty of running water, pulling away and discarding the 'beards'.
So that is going to wrap it up for this special food mussel soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
