Tuna Salad
Tuna Salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is a really great tuna salad recipe I got from a friend who used it in her catering service. Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. While we love many kinds of tuna salad, this classic version tops them all.

Tuna Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Tuna Salad is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook tuna salad using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna Salad:
  1. Get Vegetables
  2. Take Lettuce
  3. Get 3 tomatoes
  4. Prepare Cucumber
  5. Take Boiled Sweetcorn
  6. Make ready Boiled Peas
  7. Get 1/4 onion
  8. Get Avocado
  9. Prepare Pepper (red & green)
  10. Prepare Tuna
  11. Get 1 can Tuna
  12. Prepare Mayonnaise
  13. Get Salad Cream (optional)
  14. Take French Dressing
  15. Make ready Seasoning
  16. Make ready Salt
  17. Take Black pepper
  18. Get Chilli Flakes
  19. Make ready Oregano
  20. Get Basil
  21. Make ready Lemon Juice
  22. Prepare Optional
  23. Prepare Pomegranate (personal favourite - I didn’t have some)
  24. Take Cheese (Cheddar or Mozzarella)

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. After mixing in the rest of your ingredients, taste the salad.

Instructions to make Tuna Salad:
  1. Chop up desired ingredients and mix together in bowl
  2. Boil sweetcorn / peas / brussel sprouts and mix in the vegetables
  3. Make tuna, with or without mayonnaise (I like to put a lot of mayonnaise). Add some salad cream as well and mix in
  4. Integrate tuna in to the salad and add more dressing / salad cream / mayo to taste. Sprinkle with salt, pepper, chilli flakes, oregano and basil and you’re ready to go :)

Tuna salad is an extremely versatile dish that works as a snack or a light lunch. You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice.

So that is going to wrap it up for this exceptional food tuna salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!