Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, 5 ingredients dinner crab&corn soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
5 Ingredients Dinner Crab&Corn soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. 5 Ingredients Dinner Crab&Corn soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook 5 ingredients dinner crab&corn soup using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 5 Ingredients Dinner
Crab&Corn soup:
- Make ready 1 can(200g) creamed corn
- Take Fresh crab meat (or in brine) as desired
- Take 1 cup spring onion, thinly sliced
- Prepare 300 ml chicken stock
- Take 1 tablespoon ginger, finely chopped
- Get 1 bit of black pepper to taste(optional)
Steps to make 5 Ingredients Dinner
Crab&Corn soup:
- The 5 ingredients
- Add ginger in a saucepan over medium heat. Stir until aromatic.
- Add stock and creamed corn. Bring to the boil and reduce heat to medium.
- Add crab meat and 1/3 of spring onion to stock mixture, stir to combine, add black pepper.
- Ladle soup evenly among serving bowl. Top with the remaining spring onionand serve immediately.
- Enjoy🌹
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