Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my garlic chicken, prawn, squid & fried rice. 😀. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here's a quick and easy Curry Prawn & Squid Recipe by my mom. It is my whole family's favourite, and it is super easy to make, and it tastes awesome. paraan ng pagluto nito para hnd malansa ang pusit👌.
My Garlic Chicken, Prawn, squid & fried Rice. 😀 is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My Garlic Chicken, Prawn, squid & fried Rice. 😀 is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have my garlic chicken, prawn, squid & fried rice. 😀 using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Garlic Chicken, Prawn, squid & fried Rice. 😀:
- Take 2 Cups Rice cooked 1/2 Tsp Tumeric added to give the yellow
- Prepare 1 tbls Butter
- Take 1 Breast Chicken chopped
- Prepare 1 Cup Prawns
- Make ready 1 Cup Chopped Squid
- Make ready 3 Spring onions diced
Egg, Chicken, Crab, Prawn and Squid should be avoided in summer. These foods would heat your body, taking you to stomach upset and diarrhea. Prawn (especially dry prawn) has terrible heating effect. In Indian way of cooking meat, spices, garlic and ginger are major ingredients.
Steps to make My Garlic Chicken, Prawn, squid & fried Rice. 😀:
- Cook the rice drain and mix 1/2 tsp of tumeric or curry powder to get the yellow colour, then set aside.
- Heat up a wok or large frying pan and melt the butter
- Next add the chopped Chicken cook for 10 - 20 minutes.
- Add the crushed Garlic and fry for 1 minute.
- Next add the prawns and squid and mix in fry for 5 minutes.
- Add the Salt & Pepper to taste.
- Next add the drained rice to the chicken Stir and mix in on low heat, for 5 minutes.
- Add to a serving dish and add some chopped spring onion. Serve hot. Enjoy!
Now grate the garlic and add it, along with about a third of the chopped parsley and marjoram and give a quick stir, before tumbling in the prepared squid and prawns. Add the juice of half the lemon and most of the remaining. Pat the squid pieces with paper towel to remove excess moisture. Generously season the squid pieces with the salt mixture. Add the garlic, spring onion and Vietnamese-style Pepper Chicken Noodle Bowl.
So that is going to wrap this up for this special food my garlic chicken, prawn, squid & fried rice. 😀 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
