Prawn Malai Korma
Prawn Malai Korma

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, prawn malai korma. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prawn Malai Korma is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Prawn Malai Korma is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have prawn malai korma using 19 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Prawn Malai Korma:
  1. Prepare 400 gms prawns
  2. Prepare 2 medium onions chopped finely
  3. Get 1 tsp ginger paste
  4. Prepare 1 tsp garlic paste
  5. Prepare 5-6 almonds soaked
  6. Make ready 1/2 tsp red chilli powder
  7. Take 1 tbsp fresh cream or malai
  8. Make ready 2 tbsp thick coconut milk
  9. Prepare 1 tbsp coconut paste
  10. Prepare 4 cloves
  11. Get 2 cardamoms
  12. Make ready 1 stick cinnamon
  13. Get 2 tbsp curd
  14. Prepare 1 1/2 cups water
  15. Prepare 1/2 tsp garam masala
  16. Get 1 tsp chopped coriander
  17. Take 4 slit green chillies
  18. Take 2 tbsp refined oil
  19. Prepare To taste salt and sugar
Instructions to make Prawn Malai Korma:
  1. Clean and devein prawns.Smear little salt and set aside.Heat oil in a wok.Sprinkle half crushed whole garam masala and fry the chopped onion till light brown.Make a paste of almonds,coconut,fresh cream, curd and ginger garlic.Add this to the fried onion.Add red chilli powder,salt and sugar to taste.Add the prawns and water.Boil for 5 minutes only.Prawns are soft and gets hard if cooked long.Add garam masala and coconut milk and give it a boil. Garnish with chopped coriander and green chillies.

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