Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, a taste of spain *garcia-style octopus. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A Taste of Spain *Garcia-Style Octopus is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. A Taste of Spain *Garcia-Style Octopus is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have a taste of spain *garcia-style octopus using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make A Taste of Spain *Garcia-Style Octopus:
- Get 200 grams Boiled octopus
- Take 4 Potatoes (medium)
- Get 1 clove Garlic
- Get 2 tbsp Olive oil
- Make ready 1/2 tsp - Rock salt
- Make ready 1 dash Pepper
- Take 1 tsp Paprika powder
- Get 1 Fresh parsley
Steps to make A Taste of Spain *Garcia-Style Octopus:
- Peel the potatoes and cut into 8 mm thick chunks. Boil until you can pierce them with a skewer all the way through. (Or heat in the microwave.)
- Finely chop the garlic. Cut the octopus into 8 mm thick chunks.
- Add the olive oil and garlic to a frying pan and put on a low heat. Once fragrant, add the octopus and stir-fry on medium.
- After 2-3 minutes, add in the potatoes and give them a quick stir-fry. Sprinkle with paprika powder, salt and pepper and keep stir-frying.
- Once everything is mixed together, give it a taste and add salt if needed. Transfer everything to a plate and sprinkle over some paprika powder and dried parsley to serve.
So that’s going to wrap this up for this special food a taste of spain *garcia-style octopus recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!