Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crab rice dumpling. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crab Rice Dumpling is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Crab Rice Dumpling is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook crab rice dumpling using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crab Rice Dumpling:
- Prepare 2 cup sticky rice
- Prepare 100 g crab meat
- Get 1/2-1 teaspoon salt
- Get 1/2 teaspoon sugar
- Prepare 20 dumpling sheets
Steps to make Crab Rice Dumpling:
- Wash rice and soak in water for more than 1 hour.
- Drain rice and put crab meat on it. Steam for 20-30 minutes or steam 5 minutes in pressure pan.
- Season with salt and sugar. This is dumpling sheets.
- Wrap rice with sheet and make shape like theses photos.
- Steam 3 minutes in pressure pan. Or steam with high flame for 10 minutes.
- Garnish with salty salmon eggs.
So that’s going to wrap this up with this special food crab rice dumpling recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
