Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked tuna cakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Reminiscent of crab cakes, these baked seafood cakes are made out of tuna, so they're a great View image. Baked Tuna 'Crab' Cakes. this link is to an external site that may or may not meet. Baked tuna cakes are simple to prepare and are baked then broiled for a better-for-you meal.
Baked tuna cakes is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked tuna cakes is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have baked tuna cakes using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked tuna cakes:
- Prepare 3 cans solid white tuna in water
- Make ready 1/4 cup italian bread crumbs
- Make ready 3 tablespoons dijon mustard (or mayo if mustard isn't your thing)
- Prepare 2 eggs
- Make ready 1 teaspoon old bay seasoning
- Take 1 teaspoon garlic salt
- Take 1 teaspoon dill
- Get 1 tablespoon minced onion (i used dried but fresh is fine too)
- Prepare 1/4 cup panko
- Get cooking spray (pam)
Easy baked tuna cakes are baked and broiled (not pan-fried) for a healthier meal. Lemon Garlic Tuna Cakes Recipe - the best and easy patties made with canned tuna, lemon juice and zest, garlic. Learn how to prepare this easy Baked Tuna Cakes recipe like a pro. Tuna cakes are a moist and healthy twist on crab cakes, accented with veggies and a crisp oven-fried crust.
Steps to make Baked tuna cakes:
- Drain tuna. Heat oven to 400.
- Mix tuna, bread crumbs, eggs, mustard, onion, and spices. Form into twelve cakes.
- Dip both sides into panko.
- Spray cooking sheet with pam. Also spray tops of cakes, so that they brown in the oven. Cook 10 minutes, flip, and then cook for another 10.
Once you've formed the patties, it's time for coating. Higher risk of patties losing shape. For the Lemon-yogurt Dressing, simply mix all the ingredients togeter and chill before serving with the Baked Tuna and Zucchini Cakes. These wonderful tuna cakes are keto, paleo, and gluten-free. That's why I make these delicious tuna cakes for dinner about once a week.
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