Crab Omelette with Crabsticks!
Crab Omelette with Crabsticks!

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, crab omelette with crabsticks!. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crab Omelette with Crabsticks! is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Crab Omelette with Crabsticks! is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crab omelette with crabsticks! using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crab Omelette with Crabsticks!:
  1. Make ready 4 Eggs
  2. Prepare 3 Imitation crab sticks
  3. Prepare 1 Green peas or edamame
  4. Take 10 cm worth Finely chopped white part of a leek
  5. Make ready For the ankake sauce:
  6. Get 100 ml ● Water
  7. Get 1 tsp ● Chinese soup stock
  8. Prepare 1/2 tbsp ● Soy sauce
  9. Make ready 1/2 tbsp ● Sugar
  10. Make ready 1 tsp ● Vinegar
  11. Take 1 tsp ●The juice from grated ginger
  12. Get 1 tsp Katakuriko
Steps to make Crab Omelette with Crabsticks!:
  1. Put the ankake sauce ● in a pan, mix and turn on the heat to medium.
  2. Add the katakuriko dissolved in 1 tablespoon of water. Mix well with chopsticks until the sauce is thickened, and turn off the heat.
  3. Boil the green peas or edamame in salted water. Shred up the crabsticks except for one. This one will be reserved to use as decoration.
  4. Beat the eggs, and add the shredded up crabsticks and finely chopped white leek.
  5. Heat some sesame oil in a frying pan over medium heat, and add in the egg mixture from Step 4. Mix well with chopsticks or similar.
  6. After mixing for 1 minute or so, the egg will become fluffier and fluffier. When the egg is soft set, turn off the heat.
  7. Invert a plate over the frying pan and flip it over in one go.
  8. Here! The omelette is on the plate.
  9. Pour the ankake sauce over the omelette, and top with the green peas.
  10. Top with the reserved crab stick, and it's done! ♪

So that is going to wrap this up for this exceptional food crab omelette with crabsticks! recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!