Lobster Roll
Lobster Roll

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lobster roll. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lobster Roll is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Lobster Roll is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lobster roll using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lobster Roll:
  1. Get Lobsters (1 - 1 1/2 pounds each)
  2. Prepare finely minced Celery
  3. Make ready finely minced Chives
  4. Take Mayonnaise
  5. Take Lemon Juice
  6. Prepare Salt & Pepper
  7. Make ready Butter
  8. Take Split-top Buns
  9. Prepare Potato Chips
  10. Take Pickles
Steps to make Lobster Roll:
  1. Boil the lobsters in a large pot of water until they turh bright red or begin to float, 6 or 7 minutes. Meanwhile, prepare an ice bath large enough to hold all of the lobsters. When cooked, transfer the lobsters to the ice bath to stop cooking.
  2. As soon as the lobsters are cooled, use a knife or cracker to extract the meat from the shells. Pull the meat apart into 1/2 to1 inch pieces and place in a mixing bowl.
  3. Add the celery, chives, mayonnaise, lemon juice, salt & pepper to the lobster meat and mix to blend.
  4. Melt the butter in a skillet on a medium-high heat. Toast rolls in the butter until golden brown on both sides. Split the rolls and stuff each with the lobster mixture.
  5. Serve with potato chips & a pickle.

So that is going to wrap this up for this exceptional food lobster roll recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!