Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon patties with a little extra. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Salmon Patties with a little extra is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Salmon Patties with a little extra is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook salmon patties with a little extra using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Patties with a little extra:
- Prepare 1 can salmon
- Prepare 1 1/2 onion
- Take 1 1/2 cup sweet peppers
- Take 1 1/3 bunch spinach
- Get 2 large egg white
- Take 2 dash salt/pepper
- Make ready 1 cup corn
- Get 1 1/4 cup flour
Steps to make Salmon Patties with a little extra:
- set stove to med heat
- lightly grease pan with olive oil
- mix all ingredients in a bowl removing the bones from salmon
- mold into Patties
- lightly cook until brown and flip patty until both sides brown
So that’s going to wrap it up with this exceptional food salmon patties with a little extra recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
