Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, simple lobster roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Lobster Roll is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Simple Lobster Roll is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook simple lobster roll using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Lobster Roll:
- Prepare 283 g Cooked Lobster meat
- Take 1/4 cup Mayonnaise
- Make ready 1 Tbsp Lemon juice
- Take 1 stalk Celery finely chopped (optional)
- Get Dash parsley flakes
- Prepare Dash salt and black pepper
- Get Butter rolls or hotdog buns
- Make ready Butter
Steps to make Simple Lobster Roll:
- Remove the meat from the lobsters, chopping into bite-size pieces (I like to leave some big chunks here and there for that oomph).
- In a bowl, combine the lobster meat, mayonnaise, lemon juice, celery, parsley flakes, and salt and pepper to taste. Refrigerate it for 15 mins for it to absorb.
- Meanwhile, heat up a pan to toast the bread. If your buns are not split yet, make a slit to half the buns (I like to not cut it all the way so that when I eat my rolls, the lobster salad will not come out from the other side).
- Melt butter on medium-low heat and place inner side of the bun on top. You may slightly move it around to allow bread to absorb the butter.
- Spread butter on the side that is facing you to prepare to grill it. Once the bottom is golden brown, flip the bread. Toast the buns until golden brown on both sides.
- Divide the lobster salad evenly and fill the buns.
So that’s going to wrap it up with this exceptional food simple lobster roll recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!