Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, maryland crab cakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Maryland Crab Cakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Maryland Crab Cakes is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have maryland crab cakes using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Maryland Crab Cakes:
- Get 2 1/2 Sleeves of Ritz Crackers, crushed
- Get 2 tbsp Spicy brown mustard
- Make ready 1 tbsp Parsley, or to taste
- Get 2 tbsp Lemon juice
- Get 1 Raw egg
- Take 3/4 cup Mayonnaise
- Get 2 tbsp Worcestershire sauce
- Get 1 as needed Seafood seasoning (Phillips or Old Bay)
- Make ready 1 lb Jumbo lump crabmeat
Steps to make Maryland Crab Cakes:
- Combine all ingredients, except crabmeat, until pasty.
- Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.
So that is going to wrap it up for this special food maryland crab cakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
