Filling for Lasagna or Stuffed Shells
Filling for Lasagna or Stuffed Shells

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, filling for lasagna or stuffed shells. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Filling for Lasagna or Stuffed Shells is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Filling for Lasagna or Stuffed Shells is something which I’ve loved my whole life.

All the flavor of lasagna stuffed into a pasta shell! These beef and cheese filled shells are much quicker to make than a traditional lasagna. Fill a large pot with lightly-salted water and bring to a rolling boil; stir in the shell pasta and return to a boil.

To get started with this particular recipe, we must prepare a few ingredients. You can cook filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Filling for Lasagna or Stuffed Shells:
  1. Take 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
  2. Get 5 oz block Parmesan or Asiago Cheese (grated)
  3. Make ready 1 large Egg
  4. Get 1/2 bunch fresh Parsley (chopped)
  5. Make ready to taste Salt & Pepper

Lasagna stuffed shells are a great prep ahead meal for busy week nights. Check out my trick on how to easily For me the best way to fill stuffed shells is using a pastry bag with out a tip! This easy dinner recipe is made with sausage, ricotta cheese, spinach, and your favorite pasta sauce! Spoon a hearty amount of the filling into each shell.

Steps to make Filling for Lasagna or Stuffed Shells:
  1. Combine and mix all ingredients well.
  2. (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.

Place into your prepared baking dish and continue until all are filled. This ricotta cheese mixture features mozzarella and Romano cheeses and is perfect for your favorite Italian baked dishes - lasagna, baked ziti and more. This was the perfect Sunday Dinner. I love lasagna, but I am not a fan of all the time & work it takes to put it together (See: Lasagna Skillet). I am a big fan of taking all of the flavors in lasagna and putting them in a dish that doesn't take much time.

So that is going to wrap it up with this special food filling for lasagna or stuffed shells recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!