Albacore Tuna Casserole
Albacore Tuna Casserole

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, albacore tuna casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Albacore Tuna Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Albacore Tuna Casserole is something which I’ve loved my entire life.

Be the first to review this recipe. Solid white albacore is more expensive and has a much less "fishy" taste. It has three times the amount of.

To get started with this recipe, we have to prepare a few components. You can have albacore tuna casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Albacore Tuna Casserole:
  1. Take 12 oz wide egg noodles
  2. Make ready 14 oz Albacore Tuna - 2 cans
  3. Prepare 21 oz Cream of Mushroom Soup - 2 cans
  4. Make ready 1/2 cup Grated Parmesan Cheese
  5. Get 1/2 cup Grated Chedder Cheese
  6. Get 1 cup French Fried Onions
  7. Get 1 tsp Ground Black Pepper
  8. Make ready 1/2 tsp Garlic Powder
  9. Get 1 tbsp Olive Oil

Tuna casseroles are budget-friendly and comforting. Description: Individually vacuum packed tuna loin portions. Our albacore tuna is " Hook and Line Troll Caught" in the waters off BC. CANADIAN ALBACORE TUNA is truly a gift to us from nature.

Instructions to make Albacore Tuna Casserole:
  1. Add 3 quarts water and olive oil to 6 quart pot. Bring water to a boil. Add noodles and boil 6 minutes. No salt!
  2. While noodles cook, pour cans of soup and Albacore into large mixing bowl and stir with a fork adding one soup can of water until it is smooth like gravy.
  3. When noodles are done, drain them and rinse them with hot water.
  4. Return cooked noodles to pan and add soup and tuna while stirring.
  5. Pour tuna and noodle mixture into 9"×13" baking pan. Sprinkle with pepper, garlic powder and spread both cheeses. Add french fried onions evenly over the top of noodle mixture.
  6. Cover with aluminum foil and bake in pre-heated 350 ○ oven for 30 minutes.
  7. Remove foil after baking for 30 minutes and increase oven temperature to 400 for 10 more minutes to brown onions and seal cheeses.
  8. Cut into large squares and serve while hot.

I think one of my favorite things about winter is my love for comfort foods. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce Go for a good quality solid white albacore white tuna; it may cost a. The albacore (Thunnus alalunga), known also as the longfin tuna, is a species of tuna of the order Perciformes. Premium Quality Albacore Tuna: What makes this fish so much better? Albacore can vary greatly in taste, quality, and health benefits.

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