Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stuffed shells. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stuffed Shells is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Stuffed Shells is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have stuffed shells using 14 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Shells:
- Prepare 1 box Large Shells
- Make ready 1 1/2 lb Ground Beef
- Get 2 cup Mozzarella Cheese
- Prepare 1 medium Green Pepper
- Make ready 1 tbsp Accent Season
- Make ready 1 tbsp Black Pepper
- Make ready 1 tbsp Salt
- Make ready 1 tsp Garlic Powder
- Get 1 jar of Sauce (Roasted Garlic)
- Prepare 1 pinch Parsley
- Prepare 1 medium Onion
- Get 3 cup Italian Style Cheese
- Make ready 1 tbsp Butter
- Make ready 2 tbsp Season Salt
Instructions to make Stuffed Shells:
- Preheat oven to 400°F
- Boil water in Large pot for Shells
- When boiling add butter and shells to water, let shells boil for about 5-7 minutes.
- Remove Shells from water and let cool
- Heat pan for ground beef and begin cutting your onion and green pepper
- Once pan is hot throw in onions and green peppers(chopped small) to pan for about 6-8 minutes and then add ground beef and seasonings
- Cook ground beef until brown and drain off excess juice
- Let beef cool
- Begin arranging your shells in a 13x9 pan
- Once beef is cool enough, begin spooning the beef and Italian style cheese into the shells
- Pack them slightly tight
- Add the sauce all over the shells
- Heavily top the shells with mozzarella cheese
- Bake for about 15-20 minutes and ENJOY;-)
So that is going to wrap this up for this exceptional food stuffed shells recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!