Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asian flavored tuna patties. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Asian Flavored Tuna Patties is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Asian Flavored Tuna Patties is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have asian flavored tuna patties using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Asian Flavored Tuna Patties:
- Get 1 can tuna (6oz), drained and fluffed
- Make ready 1/3 cup chopped green onion
- Take 1 tbsp Korean BBQ Sauce
- Prepare 1/4 tsp garlic powder
- Make ready 1 eggs beaten
- Make ready 1/2 cup Japanese Panko
- Make ready 1/4 tsp black pepper or to taste
- Make ready 2 tbsp mayonnaise
- Prepare 1 tsp Sriracha hot sauce optional
Steps to make Asian Flavored Tuna Patties:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Combine all the ingredients then shape into desired size and shape. Place the patties inside the basket with out stacking.
- Air fry at 380F (190C) for 8-10 minutes, flip once in the middle, until the surface is slightly golden brown.
So that is going to wrap this up for this special food asian flavored tuna patties recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
