Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese golden fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chinese Golden Fried Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chinese Golden Fried Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
Making fried rice is one of my favorite things. Fried rice has been my many emergencies, quick, and delicious meals for many dinners! Whether one sample Yangzhou fried rice, Fujian fried rice, and any of the other many varieties, each kind of fried rice has its own unique culinary Since the dish is called "fried rice", I believe that many of my friends, myself included, have long had questions about making egg fried rice at home.
To begin with this recipe, we have to prepare a few ingredients. You can have chinese golden fried rice using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Golden Fried Rice:
- Take Garlic
- Take Seafood (shrimps and squids)
- Prepare Cooked rice
- Get Egg (separate egg yolk and egg white)
- Take Salt and pepper
- Get Chinese abalone sauce
- Get Soy sauce
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Steps to make Chinese Golden Fried Rice:
- Coat the egg yolk onto the cooked rice
- Heat the oil on the pan and sauté the garlic
- Add in the seafood, soy sauce and abalone sauce into the pan
- Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together
- Add salt and pepper to taste
- Put up the Fried rice onto a plate
- Proceed to fry the separated egg white in the pan
- Put the Fried egg white into the Fried rice and stir them together
This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. She knew what Americans wanted to master in the Chinese repertoire - fried rice, but she was also a teacher at heart.
So that’s going to wrap it up for this exceptional food chinese golden fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
