Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vickys hot & smoky prawns, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vickys Hot & Smoky Prawns, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Vickys Hot & Smoky Prawns, GF DF EF SF NF is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have vickys hot & smoky prawns, gf df ef sf nf using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vickys Hot & Smoky Prawns, GF DF EF SF NF:
- Make ready 200 grams large raw prawns
- Prepare 1 tsp olive oil
- Make ready 1 tsp worcestershire sauce, gluten-free recipe on my profile (vic20adamant)
- Take 1/2 tsp chopped coriander/cilantro
- Take 1/4 tsp smoked paprika
- Take 1/4 tsp cayenne pepper
- Make ready 1/4 tsp sugar
- Make ready 1 pinch salt
- Prepare 2 clove garlic, chopped
Steps to make Vickys Hot & Smoky Prawns, GF DF EF SF NF:
- Add all ingredients to a bowl and gently toss together
- Cover and refrigerate for 30 minutes to marinade
- Pour into a frying pan and cook off over a medium heat until the prawns turn pink
- Serve and enjoy immediately
- You could also thread the prawns onto skewers and grill them
So that is going to wrap this up with this exceptional food vickys hot & smoky prawns, gf df ef sf nf recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
