Tuna Tomato Melt
Tuna Tomato Melt

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna tomato melt. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tuna Tomato Melt is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Tuna Tomato Melt is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tuna Tomato Melt:
  1. Prepare 1 can tuna
  2. Take 1 slice provolone cheese
  3. Take 1 Italian dressing of your choosing
  4. Prepare 1 broccoli (optional)
  5. Prepare 1 pinch of basil (optional)
  6. Prepare 1 medium sized tomatoe
Steps to make Tuna Tomato Melt:
  1. Preheat oven to 350°
  2. Mix tuna, zesty italian and basil
  3. Cut out the center of the tomato
  4. Put the tuna mix in the tomato hole
  5. Place a provolone cheese slice or two on the topb
  6. Bake 20 minutes

So that’s going to wrap it up with this exceptional food tuna tomato melt recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!