Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, [farmhouse recipe] octopus ajillo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
[Farmhouse Recipe] Octopus Ajillo is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. [Farmhouse Recipe] Octopus Ajillo is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:
- Get 3 clove Garlic
- Make ready 50 grams Octopus
- Make ready 100 ml Olive oil
- Prepare 1 tsp Salt
Instructions to make [Farmhouse Recipe] Octopus Ajillo:
- Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
- Put the olive oil and garlic in a saucepan. Cook over a medium heat.
- When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
- Dip the baguette in this oil and enjoy.
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