Vegetarian Stuffed Shells
Vegetarian Stuffed Shells

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian stuffed shells. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetarian Stuffed Shells is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Vegetarian Stuffed Shells is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetarian stuffed shells using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stuffed Shells:
  1. Make ready 1 box Jumbo or Extra Large Stuffed shells
  2. Take 24 oz Three Cheese Pasta Sauce
  3. Take 3 cup String Beans
  4. Get 3 cup Carrots
  5. Get 3 cup Green peas
  6. Prepare 3 cup Sweet corn
  7. Prepare 1 Onion (minced or chopped fine)
  8. Prepare 1 Garlic clove (minced or chopped fine)
  9. Take 2/3 cup Italian Salad Dressing
  10. Make ready 2 tsp Italian Seasoning blend
Instructions to make Vegetarian Stuffed Shells:
  1. Preheat oven to 375°
  2. Start a slow boil in a medium pot for the shells adding a pinch of salt for retained shape.
  3. Sauté the onions and garlic in a medium sized sauce pan.
  4. Add in each of the vegetables and a small dash of water. Add in Italian seasoning and simmer for about 5 minutes.
  5. After the vegetables soften a little add in the dressing and let it boil slightly. Remove from heat once a steady boil is accomplished.
  6. Line aluminum pan or baking dish wish the pasta sauce in a very thin layer. Place the shells on the sauce (opening towards you) and spread them with your fingers.
  7. Add the ingredients to the shells with a layer of pasta sauce, sautéed vegetables, and a dash more of sauce and top with cheese.
  8. Bake in oven on 375° for 15-20 minutes or until cheese melts completely.
  9. Last step as usual is to ENJOYYY!

So that is going to wrap it up for this exceptional food vegetarian stuffed shells recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!