Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tuna salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuna Salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tuna Salad is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have tuna salad using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Salad:
- Take 230 gm Canned tuna (packed in water) after draining
- Make ready 1/4 cup Celery stalks diced
- Make ready 4 tbsp Onion diced
- Make ready 3 tbsp Green capsicum diced
- Get 1/4 cup Carrot grated
- Make ready 3 tbsp Cucumber (deseeded) diced
- Prepare 1 tsp Red chilli finely minced
- Prepare Coriander leaves - handful, finely chopped
- Take 2 tsp Sweet mango chutney
- Make ready 1/2 tsp Garlic powder
- Take 2. 1/2 tbsp Parmesan cheese
- Take 1 tsp Red chilli flakes
- Prepare 1/2 tsp Black pepper powder
- Take 3/4 tbsp Whole grain mustard
- Take 6-8 tbsp Mayonnaise
- Make ready 2 tbsp Lemon juice
- Prepare to taste Salt
Instructions to make Tuna Salad:
- Using a fork, break the tuna into flakes.
- In a mixing bowl add all the ingredients and mix until well combined.
- Spoon into a salad bowl.
- Cover with cling wrap and refrigerate until needed.
So that’s going to wrap this up for this exceptional food tuna salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!