Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, seafood soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Seafood Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Seafood Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have seafood soup using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Soup:
- Prepare Fish, bite size
- Take Mussels
- Take Shrimp, small
- Make ready Squid, bite size
- Take 1 Bell Pepper, any color, slim bite size pieces
- Get 1 large Onion, diced
- Get or
- Prepare 2 small Onions, diced
- Prepare 4 medium Potatoes, bite size pieces
- Take 1-4 diced Tomatoes, depending on size
- Get 1 oz Tomato Paste
- Take 2 cloves Garlic, finely diced
- Prepare Squash or Zucchini, bite size
- Prepare to taste Salt & Pepper
- Make ready Oregano
- Take Parsley
- Make ready 2-3 Bay Leaves
- Get Water
- Prepare Ramen or Pho Noodles, optional, cook separately
Instructions to make Seafood Soup:
- Add all ingredients to your pot and cover everything with water. Make sure to stir enough to mix the tomato paste well. Bring to a boil oh high heat. Reduce heat to low. Cover the pot and simmer until potatoes are done. May sprinkle the bowl with parsley to garnish.
- Optional: Cook ramen or pho noodles separately and drain. Poor the seafood soup over noodles in a bowl and enjoy!
- Note: The first time making this, we used a 16 oz (1 pound) bag of frozen squid, mussels and shrimp; and it was delicious!
So that is going to wrap it up for this exceptional food seafood soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!